Fior di cacao with chocolate
The intensity of cocoa paste and delicious dark chocolate in an exquisite Italian cocoa pastry with an irresistible flavour.
Nutritional values
| 100g | |
| Energy | 2142 kJ - 513 kcal |
| Fats | 28g |
| of which Saturates | 18g |
| Carbohydrates | 58g |
| of which Sugars | 28g |
| Protein | 5,5g |
| Salt | 0,19g |
Ingredients
wheat flour, sugar, vegetable margarine (coconut oil, sunflower oil, water), chocolate chips 15% [sugar, cocoa mass, fat-reduced cocoa powder, cocoa butter, emulsifier: (soya) lecithins], butter, wheat starch, milk, dark chocolate 3.8% [cocoa mass, sugar, cocoa butter, butter, emulsifier: (soya) lecithins, vanilla natural flavouring], cocoa powder 2.3%, fresh eggs*, natural flavourings, raising agent: sodium hydrogen carbonate, salt. May contain tree nuts.
Store in a cool and dry place. Product of Italy.
*Barn eggs
