Panettone Raspberries and Gianduia chocolate
For this Panettone, has selected delicious Agrimontana whole Raspberries, slowly candied in a sweet syrup of water and sugar with only lemon juice added, with no artificial colours or flavourings.
The candied Raspberries give the Panettone a fruity and sweet touch, which goes perfectly with the creaminess of the Gianduia chocolate chips.
Nutritional values
| 100g | |
| Energy | 1692 kJ - 404 kcal |
| Fats | 19g |
| of which Saturates | 9,2g |
| Carbohydrates | 50g |
| of which Sugars | 25g |
| Protein | 7,4g |
| Salt | 0,39g |
Ingredients
wheat flour - candied raspberries 15.7% (raspberries - glucose-fructose syrup - sugar - concentrated lemon juice - concentrated elderberry juice) - hazelnut gianduja chocolate 11.2% [sugar - hazelnuts 23% corresponding to 2.6% of the total ingredients - cocoa mass - cocoa butter - low fat cocoa powder - emulsifier: (soya) lecithins - natural flavouring] - butter - fresh egg* yolk 8% - sugar - natural yeast (wheat flour - water) - fresh pasteurized milk 4.2% - invert sugar syrup - emulsifiers: mono- and diglycerides of fatty acids - salt - natural flavourings.
May contain other tree nuts and mustard.
Keep in a cool and dry place.
The image on the pack is for presentation purposes only.
*Barn eggs.
